This beautiful piece of Holstein Beef has been inoculated with White Koji Spores, to achieve a faster dry ageing process. Interested in growing Koji on Beef ? then check out our masterclasses and video here:...

Meat Kojification is the process of meat refinement, which promotes the qualities of the particular breed.Kojification on meat also accelerates the ripening process, resulting in a more delicate flavor, texture, and mouthfeel. Kojification also benefits...